New York City Restaurant Week which starts on January 21st and lasts until February 9th is the ultimate opportunity to savor the best of NYC’s renowned dining scene without breaking the bank. With top restaurants across the city offering specially curated prix-fixe menus, it’s the perfect time to explore iconic dishes and hidden culinary gems. Whether you’re a foodie looking for Michelin-starred meals or a casual diner eager to try a trendy hotspot, we’ve rounded up the top 5 must-visit places to dine during NYC Restaurant Week. From fine dining to unique international flavors, these picks promise unforgettable experiences at unbeatable prices. 

Tha Phraya 

1553 2nd Avenue New York NY

Lunch $30 Dinner $60 

Tha Phraya in New York City is a hidden gem for authentic Thai cuisine, blending bold flavors with an upscale yet inviting atmosphere. Known for its perfectly balanced dishes like fragrant green curry, tender grilled meats, and flavorful pad Thai, the restaurant delivers a true taste of Thailand. During NYC Restaurant Week, Tha Phraya offers exceptional prix-fixe menus at unbeatable value, making it the perfect spot to indulge in high-quality, exotic flavors without overspending. Its vibrant decor and warm ambiance make dining here a memorable experience for both foodies and casual diners alike. 

Nonna Dora's Pasta Bar 

606 2nd avenue New York NY 

 Lunch $30 Dinner $60

Nonna Dora’s Pasta Bar in NYC is a top-rated destination for authentic Italian pasta, renowned for its fresh, handmade creations. Signature dishes like the creamy cacio e pepe, flavorful slow-cooked ragu, and perfectly balanced seafood pasta have earned rave reviews from food lovers. Known for its cozy ambiance and high-quality ingredients, this pasta bar is a must-visit spot for anyone searching for the best Italian food in New York City. 

Francie 

134 Broadway, Brooklyn NY 11240

Dinner $60

Francie in New York City is a Michelin-starred gem in Brooklyn, celebrated for its inventive take on modern European cuisine. Known for its expertly crafted dishes like the signature duck en croûte, buttery house-made pastas, and perfectly seared seafood, Francie offers an elevated dining experience in a sophisticated yet approachable setting. During NYC Restaurant Week, diners can savor the restaurant’s exceptional prix-fixe menu at a fraction of the usual cost, making it an unbeatable opportunity to enjoy fine dining at one of NYC’s top-rated spots.

Benito

60 West 55th Street, New York NY 10019

Lunch $45 Dinner $60

Benito in New York City offers a vibrant, authentic Italian dining experience with a modern twist. Known for its expertly crafted pastas, like the rich, savory orecchiette and delicate, melt-in-your-mouth gnocchi, the restaurant uses the freshest ingredients to create unforgettable flavors. The cozy, stylish ambiance adds to the experience, making it a perfect spot for both casual diners and food enthusiasts. During NYC Restaurant Week, Benito offers an incredible prix-fixe menu, providing great value for high-quality Italian cuisine in the heart of the city.

With so many incredible dining options during NYC Restaurant Week, these standout restaurants—Francie, Benito, Tha Phraya, Donna Dora’s Pasta Bar, and Koloman—are top choices for food lovers seeking unforgettable culinary experiences. From Michelin-starred excellence to authentic international flavors, each offers a unique vibe and exceptional value through their prix-fixe menus. Whether you're craving modern European cuisine, authentic Italian pasta, or vibrant Thai dishes, these spots are perfect for anyone looking to explore New York City's finest dining without breaking the bank. Don’t miss the chance to experience these must-try restaurants and elevate your NYC Restaurant Week adventure.

Fellow gastronomes, pizza warriors, and lovers of the savory slice, we're about to embark on a quest of epic proportions. We're diving deep into the heart and soul of the Garden State's pizza scene. Forget the turnpikes and toll booths; New Jersey is a pizza paradise, and we're on a mission to uncover the legends of the pie. So, grab your bibs, adjust your taste buds, and let's dive into this pizza odyssey. As Anthony Bourdain, the culinary raconteur himself, once said, "I've long believed that good food, good eating, is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters, or working for organized crime 'associates,' food, for me, has always been an adventure."

The Marvelous World of Santillo’s Brick Oven Pizza

639 South Broad St, Elizabeth, NJ 07202

Our pizza pilgrimage begins with a hallowed destination: Santillo’s Brick Oven Pizza. Situated in the heart of Elizabeth, this place is more than a pizzeria; it's a sacred temple to the art of pizza. If Santillo’s was a rock band, they'd be the Rolling Stones of the pizza world – timeless and still cranking out hits. When it comes to their "Tomato Pies," forget everything you thought you knew about pizza. These are transcendent creations that turn mere mortals into pizza zealots. Note: Get ready to exercise your patience muscle; perfection takes time here.

DeLucia’s Brick Oven: Where Simplicity Rules

3 1st Ave, Raritan, NJ 08869

Next up, we head to DeLucia's Brick Oven, a hidden gem in Hot Spot, New Jersey. This family-owned pizzeria, snugly tucked away in a quaint corner, is proof that big flavor can come from small places. It's like a tiny café in Paris, but instead of croissants, they serve divine pizzas. Their classic Margherita is pure magic, and the "Sicilian Bomb" could make an Italian grandma shed a tear of joy. There's no frill or fuss here – just pure pizza brilliance.

Nancy's Townhouse: A Slice of Classic Elegance

1453 Main St, Rahway, NJ 07065-4013

In the heart of Rahway, we stumble upon Nancy's Townhouse. This isn't just a pizza joint; it's a slice of classic elegance in the heart of New Jersey. With an atmosphere that harks back to the golden era of dining, Nancy's has a charm that's as irresistible as its pizza.The Margherita here is like a symphony of simplicity. Every bite is a sonnet. While Nancy's may not be the hippest kid on the pizza block, it's where you go when you want to experience a classic. It's a place where timeless recipes meet timeless decor.

Razza Pizza Artigianale: The Culinary Artistry

275/277 Grove St, Jersey City, NJ 07302

Now, let's fast-track to Jersey City, where Razza Pizza Artigianale is elevating the pizza game. This place is to pizza what Picasso was to art. With a wood-fired oven and locally sourced ingredients, Razza crafts artisanal pies that are simply otherworldly. If their "Local 111" (with bacon, fennel sausage, and housemade mozzarella) doesn't make your taste buds tango, you might need a taste bud check-up. Note: Take your pizza experience to the next level by pairing it with their carefully curated wine list.

Federici’s Italian Restaurant: Where Tradition Meets Deliciousness

14 E Main St, Freehold, NJ 07728-2202

As we wander down the delicious path of pizza discovery, we stumble upon Federici’s Italian Restaurant in Freehold. This place oozes warmth and tradition, and the pizzas are like a slice of heaven. The white clam pie and classic Margherita are dishes you'll want to write love letters to. Federici's isn't just a restaurant; it's a place where you become a regular after just one visit.

Rosie’s Pizza: A Slice of the Beach

620 Bay Ave, Point Pleasant Beach, NJ

Our final stop takes us to Point Pleasant Beach, where Rosie's Pizza has been dishing out boardwalk dreams. If you've ever strolled along the beach and caught a whiff of something heavenly, it's likely Rosie's. This is where boardwalk pizza fantasies come true. You can grab a slice of cheese and savor it as you soak in the ocean vibes.

In a state as pizza-obsessed as New Jersey, these pizzerias stand as the high priests of pizza. And remember, New Jersey's pizza joints aren't just about food; they're about culture, tradition, and community. As Anthony Bourdain would say, "Pizza is not a trend; it's a way of life." In New Jersey, it's not just a way of life; it's a delicious way of life.

In conclusion, whether you're a local or just passing through the Garden State, these pizzerias are your sanctuaries of flavor. Your taste buds will sing arias, and you'll leave with a newfound appreciation for the art of pizza. So, embrace the pizza spirit and embark on your own Jersey Slice Odyssey. Your taste buds will thank you, and you'll be forever changed by the magic of New Jersey's pizza paradises.

Austin, Texas—a city pulsating with the soul of live music, a fiery spirit that runs deep, and a hunger for damn good barbecue that borders on the primal. In this land of cowboys and renegades, where the scent of smoldering mesquite dances in the air, I embarked on a carnivorous pilgrimage, a quest to uncover the most primal, the most tender, and the most lip-smacking barbeque joints this town has to offer. Brace yourselves, my fellow meat aficionados, for we are about to dive into a sizzling journey through the heart of Austin's smoky underbelly, where pitmasters wield their tongs like weapons, and the holy trinity of meat, fire, and flavor reigns supreme. So buckle up, grab a bib, and join me on this wild, unapologetic adventure into the belly of the barbeque beast.

Franklin Barbeque 900 East 11th street, Austin Texas

Is Franklin Barbecue worth all the hype? Hell Yes!

 I roll up to this joint a little past 9am, two fucking hours before the doors even open, and what do I see? A Soviet Era toilet paper line already forming. Like, seriously? I finally get my hands on my order just before noon, so that's almost three hours of my precious time wasted. But let me tell you, it was worth every minute. I went all in and got myself some brisket, pork rib, pulled pork, sausage, jalapeño cheddar sausage, turkey, a side of potato salad, and a key lime pie to top it all off. And holy fucking shit, let me tell you, that brisket, pulled pork, and turkey were like nothing I've ever tasted before. I mean, I wouldn't consider myself a rib guy, so that shit didn't blow my mind, but the jalapeño cheddar sausage? Fucking hell, it was on a whole other level compared to the regular sausage. And the potato salad? They went with a mustard base, which personally, I'm more of a mayo guy, but hey, to each his own. Oh, and that key lime pie? Insane! It was the perfect ending to this epic feast.

Terry Black's Barbeque  1003 Barton Springs Rd, Austin Texas

Terry Black's delivers a tasty, classic barbecue experience. My buddy and I decided to make the pilgrimage to this joint, craving that traditional barbecue fix. We went all out and sampled their brisket, sausage, turkey, potato salad, mac and cheese, pickles, cornbread, and banana pudding. Now, overall, everything was pretty damn good, but let me tell you, the sausage and mac and cheese stole the show. They were the stars of the feast. However, the crumbly-ass cornbread left me feeling disappointed. In terms of comparison, Terry Black's can hold its own against other big-name barbecue spots in the US. 

Some key advice, there's no table-saving bullshit. You can't reserve a table before you get your food, so once you've got your grub in hand, it's time to scavenge for a table, whether it's inside or out on the patio. We hit up Terry Black's on a Saturday afternoon, and let me tell you, that joint was packed to the fucking rafters. Seating options were scarce as hell. Terry Black's knows how to deliver that classic barbecue vibe, serving up some tasty-ass meat that'll have you licking your goddamn fingers and begging for more.

La Barbecue 2401 East Chavez Street, Austin Texas

This joint right here came with a stellar recommendation from someone I trusted, so I knew I had to sink my teeth into it. We flew our asses into Austin on a lazy Sunday, and let me tell you, I was sweating bullets, afraid I'd miss out on those juicy meats 'cause some damn reviews warned about 'em running out during lunch. So, I took matters into my own hands and placed an online order ahead of time, scheduled for pickup at a solid 2:30PM. We rolled up to the joint 'round 2PM, and thank the meat gods, there was no goddamn line in sight. Plenty of seats, both inside and on the goddamn patio, just waiting to be claimed. 

The brisket had a good flavor kick, with a beautiful bark and a smoke ring to make your carnivorous heart skip a beat. Now, let's move on to the pork ribs. Holy shit were those things cooked to perfection! Tender as hell, falling right off the bone. The jalapeno sausage was a masterpiece. Juicy as fuck, with a fiery kick courtesy of those jalapenos. I couldn't stop shoving that sausage in my mouth, my friends. It was an addiction.

The mac and cheese dreams are made of. Forget that traditional macaroni nonsense—la Barbecue goes all out with pasta shells. The cheese sauce, oh boy, it was thick and creamy, hitting that perfect balance without being overly cheesy.  I'm telling you, if you're hitting up la Barbecue, you better not skip out on that mac and cheese. Trust me on this one. Let's venture into the realm of their twisted take on kimchi. 

La Barbecue, my fellow meat lovers, is an absolute must when you're in Austin. If you hit it up during the off-hours, you'll breeze through that line like a goddamn boss, and there are plenty of seats just begging to be filled. I can't fucking wait for the day I go back and experience that meaty bliss once again.

Coopers Old Time Pit Bar-B-Que 217 Congress Ave, Austin Texas 

When it comes to Austin BBQ, we're talking about some serious shit here. I'm talking top 5, cream of the crop. And if I'm keeping it real with you, Cooper's is my favorite BBQ joint in this whole damn town. So, picture this: We roll up to Cooper's, and what do we see? A line stretched out the door. But you know what? My local buddies assured me that it was worth every minute of that wait, so we had no choice but to dive right in.

Now, let's get to the meat of the matter, my friends. Oh boy, that meat was something else. Tender and bursting with flavor. We went balls to the wall and tried damn near everything, but let me tell you, the brisket and beef ribs stole the goddamn show. Those babies were the stars of the carnivorous extravaganza. If you're in Austin, you best give Cooper's a shot. Yeah, there might be a line out the door, but let me tell you, it's worth every second. Your taste buds will thank you, your belly will rejoice, and you'll walk away with a meaty smile plastered across your face. Trust me on this one.

When it comes to chowing down on some raw fish in the Big Apple, you've got options, my friends. You can go for the convenient but forgettable sushi at Whole Foods or the high-roller route where you drop a couple hundred bucks on a mind-blowing omakase experience at one of the city's finest sushi bars. But what if you're craving that top-quality omakase goodness without selling a kidney or starting an OnlyFans, I'm here to let you know it's fuckin' possible! You just need to know where to look. Lucky for you, I've gathered a list of spots that serve up chef's choice sushi that'll blow your mind, all for under a hundred bucks a head.  So, get your asses out there and embark on a sushi journey that won't leave your wallet crying for mercy!

Uotora  1075 Bergen Street, Brooklyn New York

 I've got a spot in Prospect Heights that's gonna blow your mind. Uotora is where neighborhood vibes meet some serious high-end sushi action. Picture this: friendly staff, a cozy little joint with bright and minimal decor that'll make you feel right at home. Now, here's the kicker, my friends. They've got some sushi and sashimi platters that won't drain your bank account like your 27-year-old side chick. Saddle up at the bar and prepare yourself for an $85 omakase experience that'll leave you speechless. We're talkin' uni and toro, the real luxurious shit, alongside an eclectic selection of whatever the hell fish they've got in coming your way. And listen, if the menu's got that king salmon calling your name, get it, you won't regret it, 'cause that's how you take it to the next level. Uotora is a goddamn culinary playground where neighborhood "charm" meets high-end sushi mastery. So, grab your appetite, roll up your sleeves, and prepare to embark on a gastronomic journey that'll leave you craving for more.

Matsunori  151 Allen Street New York

For a sweet deal of $78, you'll be treated to a mouthwatering feast that includes 12 pieces of high-quality, mind-blowingly diverse fish. And that's not all, my friends! You'll also get an appetizer, a kickass handroll, and homemade mochi for dessert. Let me tell you, the fish highlights at this joint will blow your fucking mind. Imagine sinking your teeth into some soft-as-a-dream needlefish that turns into a crispy little beast in your mouth. And if that's not enough, brace yourself for a piece of eel that's so crispy and succulent it'll make your taste buds do a little happy dance. Oh, and guess what? They even throw on a tiny square of melted foie gras on top, 'cause they're all about taking your taste buds to the next fucking level. Matsuroni only has five nightly seatings and is BYOB, so make sure you load up on Sake before you come in. 

Sushi W 2673 Broadway, New York 

Let me lay it down for you. If you're on the Upper West Side and craving some wallet-friendly omakase action, Sushi W is where it's at. Here's the deal: you've got a solid one hour to devour one of the most affordable omakase experiences in the concrete jungle. Now, the cheapest option sets you back $54, or a sweet $38 if you hit it up for lunch, but trust me, it's worth every penny. For the ballers out there, they've got a $68 omakase that'll blow your mind with 15 pieces of pure sushi bliss and not one, but two outstanding handrolls. Now, let's talk about the highlights. Get ready to have your taste buds seduced by the torched unagi and the Toro. But hold up, my friends, because the real hero of the show is the chutoro, sprinkled with a touch of salt that'll send your senses into overdrive. Now, I gotta warn you, time is a scarce commodity here. So, if you're looking for deep conversations or a rowdy group outing, this ain't the spot. But if you're down for some solo dining, where you can focus solely on the symphony of flavors dancing on your palate, then Sushi W is the place to be. Trust me, this is one sushi joint you don't want to sleep on.

Sushi 456  456 Hudson Street New York

In a dice game, 4-5-6 is a winner and so is Sushi 456 in the Sushi game. Now, from the outside, it might look like your run-of-the-mill casual sushi joint, but let me tell you, my friends, looks can be deceiving. Step inside and you'll be greeted by a cozy little space. But here's where things get interesting, and by interesting, I mean fucking mind-blowing. This place serves up nigiri that's on a whole other level of perfection and precision. We're talking king crab that's so delicious it'll make your taste buds weep tears of joy, monkfish liver that dances on your palate with fruity and floral flavors, and even the leanest tuna that fucking melts in your mouth like a goddamn culinary miracle. Now, brace yourselves, my friends, because the deal here is either 10 courses for $70 or 15 courses for $100 and the best part is the BYOB option. Sushi 456 is a hidden sanctuary where the art of sushi is taken to celestial heights, and it's about damn time you experience it for yourselves. So, grab your appetite, bring your favorite booze, and prepare for a sushi journey that'll leave you craving for more.

There you have it, my fellow sushi enthusiasts! We've embarked on a flavorful adventure through the concrete jungle to uncover the four best sushi spots in New York City where you can indulge in a tantalizing omakase experience without breaking the bank. From the sleek and intimate setting of Uotora in Prospect Heights to the unassuming charm of Matsunori on the Lower East Side, these places have proven that exceptional sushi doesn't have to come with a hefty price tag. And let's not forget about the culinary gems like Sushi W on the Upper West Side and Sugarfish with their consistent and delectable offerings. So, whether you're a solo diner seeking a transcendent sushi experience or looking for the perfect spot to impress a date, these four joints have got you covered. Now, it's time to grab your chopsticks, savor every delicate piece of nigiri, and let the flavors transport you to sushi paradise. Happy dining, my friends!

Alright, listen up you culinary adventurers and hungry heathens! We're heading down to the 305, the land of the sun, sand, BBL's and the best damn food in Florida. Miami, baby! And let me tell you, this town has some serious game when it comes to grub. I'm talking about the kind of food that will get you laid on the a first date. I've eaten my way through this city, and let me tell you, these are the five spots that you don't wanna miss. So buckle up, grab a napkin, and let's dive into the top five restaurants in Miami, Florida. 

Versailles Restaurant

 I'm gonna talk to you about the mother of all Cuban sandwiches - the one you get from Versailles Restaurant in Miami, Florida. This is the real deal, folks. It's got everything you could possibly want in a sandwich - roasted pork, ham, Swiss cheese, pickles, mustard, and mayo - all pressed between two slices of crispy bread. It's like a flavor bomb exploded in your mouth. The pork is succulent and juicy, the ham is salty and savory, and the cheese just brings everything together. And don't even get me started on the pickles - they add the perfect amount of tang and crunch to this already perfect sandwich.

Joe's Stone Crab

 If you're in Miami and you don't hit up Joe's, you're fucking up. The stone crab claws here are the stuff of legend. Sweet, succulent, and served with Joe's famous mustard sauce, they're a true Miami classic. And don't forget the sides. The creamed spinach is like a hug from your grandma, and the hash browns are so good you'll want to bathe in them.

Yardbird Southern Table and Bar

Yardbird is the real deal. The fried chicken here is what every other fried chicken in the world wishes it could be. Crispy, juicy, and bursting with flavor, it's like a symphony of taste explosions in your mouth. And the mac and cheese? Don't even get me started. Creamy, cheesy, and with a breadcrumb crust that's so good you'll want never stop eating it. This is the place to come for classic Southern cuisine done right.

KYU

Alright, so we're talking about KYU in Miami. I gotta say, I was skeptical when I first heard about a place that serves Asian-inspired BBQ, but damn, these guys really know how to get the flavors right. The atmosphere here is slick and trendy, so it's a great spot to bring a date if you're looking to impress. But let's get down to business - the food. The standout dish here is the Korean Fried Chicken, and it's pretty much what it sounds like - crispy fried chicken with a spicy glaze that'll knock your socks off. They also do a mean Wagyu Beef Brisket, cooked to perfection and melt-in-your-mouth tender. But the real star of the show for me was the Grilled Octopus, served with charred scallions, garlic aioli, and a citrusy ponzu sauce. It's a real flavor explosion in your mouth, and you'd be a fool not to order it

.

Zuma

Zuma in Miami is one of those places that just screams "I have money and I know how to spend it." And let me tell you, they don't disappoint when it comes to the food. I checked out Yelp to see what people were raving about and holy fuck, the dishes at this joint are like food porn. The miso-marinated black cod with pickled ginger and green tea sauce is the stuff of legends. Tender, buttery, and with a flavor that will make you want to weep with joy. And if you're feeling fancy, the Wagyu beef with truffle and ponzu sauce will blow your mind. This ain't your grandma's pot roast, folks. It's rich, decadent, and will make you feel like a king. And don't even get me started on the sushi. The spicy tuna roll with chili daikon and sesame seeds is like a flavor explosion in your mouth. Zuma is where you go when you want to indulge in the finest things in life.

In conclusion, Miami has a wide range of dining options, but these five restaurants stand out for their exceptional service, decor, and, of course, their delicious food. From Cuban sandwiches to stone crabs, chicken and waffles to wood-oven roasted chicken, and al pastor tacos, Miami has something for everyone.

As someone who has traveled the world in search of the best food, I can say without hesitation that Sushi Zo in Los Angeles is one of the best sushi restaurants I have ever had the pleasure of dining at. From the moment you walk through the doors, you know you are in for a treat. The sleek and modern décor, combined with the expertly crafted sushi and top-notch service, make for an unforgettable dining experience.

One of the first things that struck me about Sushi Zo was the atmosphere. The restaurant has a minimalist design, with sleek lines and a neutral color palette that exudes a sense of calm and sophistication. The lighting is low, casting a warm glow over the diners and creating an intimate and cozy atmosphere. The attention to detail in the décor is impressive, with everything from the furniture to the tableware chosen with care and precision.

But of course, the real star of the show at Sushi Zo is the food. I opted for the omakase, which is the chef's selection of the freshest and most flavorful fish available that day. The omakase at Sushi Zo is truly an experience in and of itself. Each piece of sushi is expertly crafted and presented with care, and the flavors are bold and complex. The chefs at Sushi Zo have an incredible talent for combining different flavors and textures in a way that is truly unique and unforgettable.

The meal started with a delicate and perfectly balanced piece of toro, which melted in my mouth and left me wanting more. This was followed by a piece of hamachi, which had a slightly firmer texture but was still incredibly flavorful. The next piece was a small but incredibly rich serving of uni, which was the highlight of the meal for me. The flavor of the uni was so intense and complex that I found myself savoring every bite, trying to discern all of the different notes and flavors.

The meal continued with a variety of other sushi, each one more delicious than the last. There was a piece of mackerel that had been marinated in vinegar, which gave it a bright and tangy flavor that was perfectly complemented by the soft texture of the fish. There was also a piece of squid that had been lightly grilled, which gave it a smoky and slightly charred flavor that was a nice contrast to the soft and delicate texture of the squid.

One of the things that impressed me the most about the omakase at Sushi Zo was the variety of different flavors and textures that were presented. There were pieces of sushi that were rich and buttery, others that were tangy and acidic, and still others that were smoky and charred. Each one was different and unique, but they all came together to create a cohesive and unforgettable dining experience.

But the food is only part of the story at Sushi Zo. The service and staff at the restaurant are also top-notch. The chefs were friendly and engaging, taking the time to explain each piece of sushi and answer any questions we had. The waitstaff were attentive and knowledgeable, ensuring that every need was met and every question was answered.

Overall, I cannot recommend Sushi Zo highly enough. This is a restaurant that truly understands the art of sushi and takes it to the next level. The combination of expertly crafted food, stylish atmosphere, and attentive service make it a standout among the many sushi restaurants in Los Angeles. If you are looking for an unforgettable dining experience, look no further than Sushi Zo.

Sushi Zo

88 West 3rd Street

New York, NY 10012

www.SushiZo.us

Dim sum is a beloved Chinese cuisine that is characterized by small steamed or fried dumplings, buns, and other small plates of food. If you're looking for a delicious dim sum experience in New Jersey, there are many great options to choose from. In this article, we've put together a list of the 7 best dim sum places in New Jersey, each with its unique features and flavors.

1. Green Lake Seafood Restaurant Located in Green Brook, Green Lake Seafood Restaurant is a popular dim sum spot that serves up traditional Cantonese dim sum dishes. The dim sum here is made fresh to order and the steamed dishes are especially popular. The restaurant is known for its friendly service and is a great place to take the family or a group of friends. The stuffed eggplant and sticky rice are the best in the state.

   

   Stuffed Eggplant

   
   

2. Dim Sum Seafood Restaurant Located in Avenel, Dim Sum Seafood Restaurant is a Cantonese restaurant that is known for its wide selection of dim sum options, including steamed buns, dumplings, and rice noodle rolls. The restaurant's atmosphere is casual and family-friendly, and the prices are reasonable. Dim Sum Seafood Restaurant is a great option for those looking for traditional dim sum dishes. One of the specialties of the restaurant is the steamed shrimp dumplings and chicken feet are a must.
   
   
   

3. Chengdu Palace 1 Located in Green Brook, Chengdu Palace 1 is a restaurant that specializes in Szechuan dim sum, which is known for its bold and spicy flavors. The restaurant offers a unique twist on the traditional dim sum experience and is popular among diners looking for something different. The pork sui mai and the soup dumplings should be on your order list.
   
   

   

   
   
   
   

4. Wonder Seafood Restaurant Located in Edison, Wonder Seafood Restaurant offers a wide variety of dim sum options, including steamed shrimp dumplings, steamed spareribs with black bean sauce, and steamed shrimp and chive dumplings. The restaurant has a casual and friendly atmosphere, and the prices are reasonable. Honestly, just get everything, I haven't had one bad dish here so it's hard to choose just two or three to highlight.
   
   
   

5. Qin Dynasty Located in Parsippany, Qin Dynasty is a Chinese restaurant that specializes in traditional Cantonese dim sum dishes, with a particular emphasis on steamed dishes. The restaurant's atmosphere is casual and family-friendly, and the prices are reasonable. The menu offers a variety of dim sum options, get chicken feet, soup dumplings, and anything sui-mai.
   
   
   

6. Noodle Wong Located in Parsippany, Noodle Wong is a Chinese restaurant that specializes in hand-pulled noodles and dim sum. The restaurant is known for its fresh and flavorful food, as well as its fast and friendly service. Noodle Wong's dim sum menu includes a variety of steamed and fried options, such as steamed shrimp rice rolls and pork sui mai. The restaurant also offers a variety of other Chinese dishes.
   
   
   

7. West Lake Located in Matawan, West Lake serves Dim Sum on the weekends for breakfast and brunch. Not too many places for Dim Sum in the area so get there early if you don't want to wait. Green Lake serves me beloved Crab Claw, the only place I have seen offering it in the state.
   
   
   

I may have not conquered all of New Jersey's Dim Sum scene, but these are my the best seven places when I feel like eating a little of a lot of everything and anything on any given Sunday morning.